Olives in Brine
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NZ$13.00
NZ$10.00 - NZ$30.00
NZ$10.00
On Sale
per item
Large plump Spanish Queen Olives that have been washed daily for about 3 weeks, then soaked in a brine solution. This is replaced after a month with fresh brine and a little vinegar.
These are great for snacks or additions to pasta, pizza and tapenade.